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Availability date: 03/15/2021
Pierre Cazeneuve on Château Paloumey 2019:
"The 2019 is a wine of its generation with its own personality, made of a mixture of sobriety and suppleness ... A dense and deep color, ripe black fruits (black cherry) and some hints of liquorice which adds freshness on the nose. A mouth that subtly pursues this structure with above all a nice smoothness and a remarkable mellowness of mid-palate. The acidity carries the wine over the length"
2022 Guide Hachette des Vins : 1 star
Decanter World Wine Awards 2022 : Gold Medal - 95
Concours de Bordeaux, vins d’Aquitaine 2022 : Gold Medal
Concours Général Agricole de Paris 2022 : SILVER Medal
Concours Mondial de Bruxelles 2021 : SILVER Medal
The Wine Advocate, William Kelley : 88 (April 2022)
The Wine Cellar Insider, Jeff Leve : 90-92 (April 2022)
B my Bordeaux, Christer Byklum : 88 (April 2022)
Wine Enthusiast : 93 (January 2022) This wine comes from nearly 90 acres of estate vines. Dominated by Cabernet Sauvignon, the rich black-currant fruit is poised between density and freshness. The wine will age well, so drink from 2024. Organic. Roger Voss
Vinous : 91 (February 2022) The 2019 Paloumey is bashful on the nose at first, unfuring to reveal blackberry, red cherry and orange rind scents, plus a touch of cedar and mint. The palate is medium bodied with staturated tannins, lovely blackberry and bilberry fruit laced with cedar and graphite, and a poised, persistent finish. What a pretty Paloumey! Neal Martin
Wine Spectator : 90 (February 2022)
James Suckling: 91 (January 2022)
Yves Beck: 91-92 (June 2020)
Terre de Vins: 91-92 (June 2020)
Anthocyanes : 89-91 (June 2020)
VertdeVin: 92-93 (June 2020) « The nose is elegant, gourmand, fruity and offers a fine richness and delicacy. It reveals notes of pulpy cassis, blackberry, small notes of violet associated with touches of small wild berries, crushed raspberry as well as fine hints of blueberry and cuben pep-per. The palate is fruity, mineral, well-balanced and offers a mineral/fresh frame as well as a good definition, gourmandize and tension. On the palate this wine expresses notes of pulpy/juicy cassis, blackberry, small notes of cherry associated with touches of pulpy/fresh blueberry as well as fine hints of liquorice, cocoa and coffee. A beautiful wine! »
Bernard Burtschy Toutlevin.com : 91-92 (July 2020)
Tasted : 88 (Avril 2021) Dense dark purple colour. Pure nose offering dark plum, cassis, gentle oak and dry spices. Dense palate, youthful with a firm tannic grip, some oak presence, generous fruit and a quite long finish. Still a bit tight, an age worthy style to drink from 2023. Andreas Laarson
Blend
Cabernet Sauvignon 60% / Merlot 40%
Technical sheet
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